Personal profile
OECD Fields of Science
- 1.5 Earth and Related Environmental Sciences
- 2.7 Environmental Engineering
- 1.6 Biological Sciences
- 1.4 Chemical Sciences
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 6 Clean Water and Sanitation -
SDG 7 Affordable and Clean Energy -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 11 Sustainable Cities and Communities -
SDG 14 Life Below Water
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Dive into the research topics where Pāvels Semjonovs is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Effects of rainbow trout (Oncorhynchus mykiss) diet supplementation with microalgal biomass in closed aquaculture system
Semjonovs, P., Ilgaža, A., Začs, D., Neiberts, K., Jankevica, L., Sukaruka, S. & Bertaite, Ž., Jan 2026, In: 3 Biotech. 16, 1, 46.Research output: Contribution to journal › Article › peer-review
Open Access -
Effect of treatment with microalgae extracts on growth and development of tomato seedlings
Sivicka, I., Kampuss, K. & Semjonovs, P., Jan 2025, In: Acta Horticulturae. 1, 1416, p. 51-58 8 p.Research output: Contribution to journal › Article › peer-review
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The effects of microalgae (Tetradesmus obliquus, Spirulina platensis and Chlorella vulgaris) on the nutritional profile of broiler meat
Freiberga, A., Ilgaza, A., Jonova, S., Eglite, S., Gorbacevska, D., Plivca, A., Neiberts, K., Zolovs, M. & Semjonovs, P., 2025, In: Agronomy Research. 23, 3, p. 1476-1491Research output: Contribution to journal › Article › peer-review
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Valorisation of whey by mixotrophic and heterotrophic cultivation of microalgae for biomass and lipid production
Apse, O. J., Neiberts, K., Sukaruka, S., Tumpelis, T. & Semjonovs, P., Dec 2025, In: Biodegradation. 36, 6, 106.Research output: Contribution to journal › Article › peer-review
1 Citation (Scopus) -
Biologically Active Compounds in Tomato Fruits Under the Application of Water–Ethanol Spirulina, Dunaliella and Chlorella Microalgae Extracts on Plants’ Leaves
Augšpole, I., Sivicka, I., Kampuss, K., Semjonovs, P. & Missa, I., Dec 2024, In: International Journal of Plant Biology. 15, 4, p. 1338-1352 15 p.Research output: Contribution to journal › Article › peer-review
Open Access1 Citation (Scopus)