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Anti-Helicobacter activity of certain food plant extracts and juices and their composition in vitro

    Research output: Contribution to journalArticlepeer-review

    Original languageLatvian
    Pages (from-to)868-877
    JournalFood and Nutrition Sciences.
    Volume2
    Issue number8
    Publication statusPublished - 2011

    OECD Field of Science

    • 3. Medical and Health Sciences

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