The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Research

Original language	English
Title of host publication	Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings
Place of Publication	Riga
Publisher	University of Latvia
Pages	43-47
Volume	2
ISBN (Print)	9789934186288
Publication status	Published - 2020

OECD Field of Science

Svetlana, V., Babarykin Dmitry, Smirnova, G., Fedotova Anna, & Basova, N. (2020). The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats. In Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings (Vol. 2, pp. 43-47). University of Latvia.

Svetlana, Vasiļjeva ; Babarykin Dmitry, ; Smirnova, Gaļina et al. / The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats. Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings. Vol. 2 Riga : University of Latvia, 2020. pp. 43-47

@inproceedings{669b7be15c604f18a5460fa70c7bbb39,

title = "The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats",

author = "Vasiļjeva Svetlana and \{Babarykin Dmitry\} and Gaļina Smirnova and \{Fedotova Anna\} and Natālija Basova",

year = "2020",

language = "English",

isbn = "9789934186288",

volume = "2",

pages = "43--47",

booktitle = "Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings",

publisher = "University of Latvia",

address = "Latvia",

}

Svetlana, V, Babarykin Dmitry, , Smirnova, G, Fedotova Anna & Basova, N 2020, The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats. in Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings. vol. 2, University of Latvia, Riga, pp. 43-47.

The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats. / Svetlana, Vasiļjeva; Babarykin Dmitry, ; Smirnova, Gaļina et al.
Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings. Vol. 2 Riga: University of Latvia, 2020. p. 43-47.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Research

TY - GEN

T1 - The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats

AU - Svetlana, Vasiļjeva

AU - Babarykin Dmitry, null

AU - Smirnova, Gaļina

AU - Fedotova Anna, null

AU - Basova, Natālija

PY - 2020

Y1 - 2020

UR - https://dspace.lu.lv/dspace/handle/7/53311

M3 - Conference paper

SN - 9789934186288

VL - 2

SP - 43

EP - 47

BT - Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings

PB - University of Latvia

CY - Riga

ER -

Svetlana V, Babarykin Dmitry , Smirnova G, Fedotova Anna, Basova N. The effect of intake of red beetroot juice fractionated by ultrafiltration method on physical strength and endurance of laboratory rats. In Innovative and Applied Research in Biology : 78th International Scientific Conference of the University of Latvia : Proceedings. Vol. 2. Riga: University of Latvia. 2020. p. 43-47