Anti-Helicobacter activity of certain food plant extracts and juices and their composition in vitro

Zinātniskās darbības rezultāts: Devums žurnālam › Zinātniskais raksts (žurnālā) › koleģiāli recenzēts

OECD Zinātnes nozare

@article{f966c52aeb8a487da684c08dbf9ed5e2,

title = "Anti-Helicobacter activity of certain food plant extracts and juices and their composition in vitro",

author = "Vizma Nikolajeva and Anna Babarikina and Dmitrijs Babarikins",

year = "2011",

language = "Latvie{\v s}u",

volume = "2",

pages = "868--877",

journal = "Food and Nutrition Sciences.",

number = "8",

}

TY - JOUR

T1 - Anti-Helicobacter activity of certain food plant extracts and juices and their composition in vitro

AU - Nikolajeva, Vizma

AU - Babarikina, Anna

AU - Babarikins, Dmitrijs

PY - 2011

Y1 - 2011

UR - http://www.scirp.org/Journal/PaperInformation.aspx?paperID=7889

M3 - Zinātniskais raksts (žurnālā)

VL - 2

SP - 868

EP - 877

JO - Food and Nutrition Sciences.

JF - Food and Nutrition Sciences.

IS - 8

ER -