Managing the microbial activity in food and environmental biotechnologies

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Zinātniskās darbības rezultāts: Devums žurnālam › Redaktora ievadraksts › koleģiāli recenzēts

Piekļuve Dokumentiem

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title = "Managing the microbial activity in food and environmental biotechnologies",

author = "Olga Mutere",

year = "2015",

doi = "10.2174/1874070701509010030",

language = "English",

volume = "9",

pages = "30",

journal = "Open Biotechnology Journal",

issn = "1874-0707",

publisher = "Bentham Science Publishers",

number = "1",

}

TY - JOUR

T1 - Managing the microbial activity in food and environmental biotechnologies

AU - Mutere, Olga

PY - 2015

Y1 - 2015

UR - https://www.scopus.com/pages/publications/84950261475

U2 - 10.2174/1874070701509010030

DO - 10.2174/1874070701509010030

M3 - Editorial

AN - SCOPUS:84950261475

SN - 1874-0707

VL - 9

SP - 30

JO - Open Biotechnology Journal

JF - Open Biotechnology Journal

IS - 1

ER -